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Rating
Leche, sal, cultivos de ácido láctico, cuajo (microbiano), cultivo de moho.
Conservar en frío: 2-8ºC
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MORTADELLE SICILIENNE ELPOZO
FROMAGE TENDRE BARRA LARSA
JAMBON CAMPOFRIO EXTRA CUIT
AVOCAT
ANCHOIS FRAIS
Ragoût de boeuf
JAMBON DE PORC
BROCOLI EN VRAC
CÔTES DE PORC SEMI-SÉCURISÉES
ANGULO RULO CABRA 180GR ARIAS
ARROZ C/LECHE DANONE P-2
BIZCOCHO CHOCO COCINERA 550G
BIZCOCHO LIMON COCINERA 550G.
CAFA LATTE LIGHT KAIKU 230ML
CASTELLO DANBLU N.TABLE PAC-100
COPA DANONE P-2
CUAJADA C/AZUCAR DANONE P-2
CUAJADA DANONE P-2
DALKY CHOCO-NATA L'LECHERA P4+2
DISNEY DRINK SHAKER CUP DANONX1